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Green Tiger
Beautiful elongated green fruit with dark green marbling and gold undertones. Superbly flavourful and prolific in our trials! Chefs love the cylindrical shape for easy slicing. Ripe when yellow with green streaking;...
Regular price $4.00 $4.00
Green Zebra
Bright, tangy taste and emerald green fruit with dark green striping make this tomato a show stopper on the plate. The taste is perfect in salads, bright, zingy, almost tart....
Halblange Parsnip
A parsnip lovers’ parsnip. Halblange means half long in German and half long refers to the trait where the majority of the mass is near the top of the root...
Heart of the North
Compact plants pump out loads of small, egg shaped dark purple fruits all summer long. Tasty fruits are the perfect size for grilling on the BBQ or for individual stuffed...
Homemade Pickles Pickling Cucumber
Our favourite pickling cucumber. These vigorous, disease-resistant plants produce baskets full of perfectly shaped, bright green cukes with crisp and flavourful flesh. Pick at 4 cm. for tiny pickles and...
Honeynut
This little sweetie was developed by the Vegetable Breeding Institute at Cornell for resistance to powdery mildew, small size and fantastic sweet taste. It is the perfect size for 1 or 2 servings....
Howden
Developed in the 1970's by John Howden this may well be the original Jack-O-Lantern. They have a unique elongated, barrel shape which makes them great for Halloween carving fun! Deep orange...
Hungarian Hot Wax
Early, incredibly productive and medium hot. This long narrow pepper is used for stuffing, frying and pickling. Enough heat to add kick to your meals without burning your mouth. Fruits...
Hyper Red Rumple Waved
Intensely purple-red, deeply savoyed leaves and rumpled, puckered hearts make this lettuce a stand out. Adds loft and colour plus a blast of antioxidants to your salads. Does really well...
Jade Bush Bean
We are pleased to be offering Jade as a part of the Seeds of Transition project. Selected on farm for years by bio-dynamic farmer Cory Eichman, Jade is a prolific...
Janet's Select Dutch Brown Dry Bean
Tasty beans are the essential ingredient in traditional Dutch brown bean soup. Heavy yields of rich, delicious, golden brown beans are borne on sturdy plants. Our original seed came from...
Jaune Flamme
This French heirloom produces masses of little orange tomatoes about the size of large apricots. Cutting into one is a treat as the orange skin covers red-streaked flesh and the...
Jester
Impressive lettuce from Frank Morton is the result of a cross between Reine de Glaces, Merlot and Flashy Troutback. Crisp little heads of flashy, red spackled, semi-savoyed leaves are crunchy...
Jimmy Nardello
Sweetest pepper I have ever tasted. Ripens from green to deep red with a complex sweet pepper and apple flavour. 20 cm long tapered fruits have shiny, slightly wrinkled skin...
Jing Orange
Beautiful enough to grow in the flower garden but the added bonus is the profusion of tender, tasty, orangey-red pods that keep coming until frost. Pods grow fast so pick...
King Richard Leek
An extremely early leek packed with sweet flavour. Long white stems can reach 30 cm.long with very little bulbing. Can withstand freezing down to –7 celsius. Use in soups of...
Kweik
Bright, lime green buttery lettuce heads up quickly and is suited to unheated winter greenhouse production. Large heads are resistant to tipburn, downy mildew and Sclerotinia. Days to Maturity:
Lacinato
Dark blue-green, strap-leaf kale is ornamental as well as edible. Leaves are heavily blistered, narrow with slightly turned under edges. Makes beautiful bunches for market. Very hardy and tolerates heat...
Lincoln
This heirloom shelling pea is one of the best tasting peas we have grown. Great fresh or frozen and holds well in hot weather for an extended picking season. Produces...
Lipstick
Sweet, tasty peppers ripen reliably even when summers are cool. Lipstick is usually the taste test winner in our pepper trials. Plants are loaded with glossy, red peppers that taper...