Angela

Angela is a productive table beet grown for its smooth, round roots and dependable performance in organic conditions. Deep red flesh is tender with a lovely sweetness that holds well through cooking and storage. Perfect for fresh eating, roasting and pickling. Uniform roots size up evenly in the row, making harvest simple and satisfying. Plants produce strong tops with glossy green leaves and red stems that can also be enjoyed young as tender greens. Angela performs well across a range of growing conditions, thriving in cool seasons and fertile, well-worked soil.

Beta vulgaris

Days to Maturity: 55-65