Doe Hill

Certified Organic by Pro-Cert

  • $4.00
    Unit price per 

One of the best peppers for short season gardens. This family heirloom hails from the Doe Hill area of Highland County Virginia. Productive, disease resistant plants produce buckets of very sweet little round lobed peppers that turn orange when ripe. Compact plants do well in containers. Great for stuffing as well as fresh eating. Brought to our attention by Kat Granger.

Days to Maturity: 60-65 days from transplant